Information about Top Out Kirschtorte Black Forest Gateau Stout
Meet the Kirschtorte, their beer version of a Black Forest Gateau. Rich cacao husks and tart cherries create this creamy, dark dessert stout. A sweet salute to the Cobbler, where their brewer Roddy often indulges in a scramble. Who says you canï¿½t have your cake and drink it too? Mountain: The Cobbler - also known as Ben Arthur - lies west of Arrochar and has the most distinctive outline of any mountain in the Southern Highlands. Tops Out: 884m (2,900ft) Ingredients: Water, Barley, Cherries, Cacao bean shells, Wheat, Oats, Lactose (Milk), Hops, Yeast. Allergens in bold . Unfiltered, unfined and suitable for vegetarians
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